Flavor Unlocked: 20 Must-Have Trader Joe’s Seasonings to Transform Your Blackstone Griddle Recipes

While some people find immense joy in collecting baseball cards, rare green glass, or vintage import cars, my personal passion takes me to the vibrant aisles of Trader Joe’s. My treasured collection consists of their ever-expanding range of seasoning jars. The thrill of discovering a new addition, such as the fragrant Aglio Olio, and bringing it home to experiment with, is truly unmatched. Conversely, the moment a beloved blend like Ajika Georgian is retired from the shelves can evoke a brief culinary panic, quickly soothed by the simple act of sprinkling the versatile Green Goddess seasoning over perfectly roasted potatoes sizzling on my trusty Blackstone Adventure Ready Griddle. This continuous cycle of discovery and adaptation is what makes cooking so exciting.

The true magic of Trader Joe’s seasoning blends lies in their incredible power to transform even the most basic ingredients into something extraordinary. Whether you’re whipping up a meal on a high-heat Blackstone griddle or simply frying an egg, these imaginative ingredients enable you to travel the world through taste, all from the comfort of your own backyard. That iconic wall of wonder, bursting with an array of spices at the back of every Trader Joe’s store, exerts an almost magnetic pull, drawing in curious cooks eager to explore new flavors.

Every well-stocked kitchen requires essential staples like Trader Joe’s sea salt and rainbow peppercorn mill shakers, alongside their universally useful Everyday Seasoning. Yet, Trader Joe’s continues to surprise and delight with innovative new blends, ensuring my collection—and my culinary repertoire—is always growing. Reporting live from the heart of the TJ Seasoning Aisle, your enthusiastic griddle-cooking correspondent has meticulously curated this list of 20 exceptional examples, each promising to elevate your Blackstone griddle cooking experience to new, delicious heights. Prepare to unlock a world of flavor!

1. Salmon Rub

Salmon remains a perennial favorite among Americans, with nearly half a million tons consumed annually, primarily due to its rich taste, impressive versatility, and increasing focus on sustainable sourcing. While salmon can be prepared in numerous ways, cooking it on a Blackstone griddle offers a unique advantage, delivering a consistently delicious result that’s hard to beat. For an unparalleled griddle-cooked salmon, reach for Trader Joe’s Salmon Rub. This meticulously crafted blend is designed to complement the fish’s natural flavors, adding depth and a touch of savory sweetness without overpowering it.

To experience this firsthand, simply take a Trader Joe’s salmon filet, lightly coat it with a quality oil, and then liberally sprinkle on the Salmon Rub. For optimal results on your Blackstone, place the seasoned salmon on a medium-low heat zone. Utilizing a griddle dome creates a convection-like environment, ensuring the fish cooks evenly and remains incredibly moist. In approximately 8-10 minutes, you’ll be rewarded with perhaps the most tender and perfectly cooked salmon you’ve ever tasted, featuring a beautifully crisp, flavorful crust that seals in all the juices. Pair this exquisite salmon with a vibrant Turmeric fried rice, prepared alongside on another griddle zone, for a complete and balanced meal. For further inspiration, explore additional Blackstone Salmon recipes and techniques.

2. Seasoning In A Pickle

From the moment I first saw “Seasoning in a Pickle,” I was hooked. This innovative blend captures the tangy, dilly, and slightly garlicky essence of pickles in a convenient shaker, tapping into the wildly popular pickle-flavored food trend. It’s not just a novelty; this seasoning is a game-changer for anyone who loves that briny, zesty kick. Imagine sprinkling this over hot, crispy french fries fresh off the Blackstone, or dusting grilled chicken for a surprising burst of flavor. It’s also fantastic on roasted vegetables or even mixed into a cream cheese spread for bagels. This seasoning proves that a little pickle power goes a long way in elevating everyday meals on your griddle.

3. Nori Komi Furikake Japanese Multi-Purpose Seasoning

Prepare to enter “Furikake Land,” a culinary destination that will revolutionize your perception of simple meals. Begin by preparing a fluffy bed of white rice using a rice cooker or stovetop method. Meanwhile, fire up your Blackstone griddle and crack one or two eggs, frying them until the whites are set and the yolks remain deliciously runny. Place these perfectly cooked eggs atop your rice, then, for the star of the show, generously sprinkle Trader Joe’s Nori Komi Furikake Japanese Multi-Purpose Seasoning. This exquisite blend, with its beautiful balance of salty and mild umami flavors, features toasted sesame seeds, dried nori (seaweed), salt, and sugar. It’s a staple in Asia and Hawaii, and a natural companion to ramen and noodles, but its versatility extends far beyond. Transform your Blackstone into a high-heat wok for stir-fries; simply set your cooking zones to high, add your ingredients, and constantly stir. Finish your stir-fry with a shower of Furikake for an authentic, savory boost. With a little imagination, this seasoning can enhance countless griddle recipes, from grilled fish to avocado toast, adding a unique depth that transports your taste buds.

4. Everything But The Bagel Sesame Seasoning Blend

If you were to choose just one Trader Joe’s seasoning, the “Everything But The Bagel Sesame Seasoning Blend,” affectionately known as EBTB, would undoubtedly be a top contender. It transforms practically anything into a savory, toasty wonderland. For many, this iconic blend was their initial introduction to the Trader Joe’s phenomenon. Beyond its signature sesame seeds, EBTB features a delightful mix of sea salt flakes, dried garlic, and dried onion, creating a perfectly balanced flavor profile. My mornings often begin with toasted English muffins, generously slathered with cream cheese, adorned with slices of creamy avocado, a drizzle of olive oil, and a liberal dusting of EBTB. On your Blackstone griddle, its applications are endless: sprinkle it over a pat of butter melting on a sizzling steak, top your scrambled eggs or hash browns for an instant upgrade, or even mix it directly into waffle batter for a surprisingly savory breakfast. Such is the institutional status of this seasoning that Trader Joe’s has expanded the line to include Everything but the Bagel Seasoned Bite Sized Crackers and Everything but the Bagel Cheddar Cheese, cementing its place as a culinary icon.

5. 21 Seasoning Salute

For recipes that beg for an explosion of flavor and versatility, like classic Blackstone Smashburgers, Trader Joe’s 21 Seasoning Salute is your secret weapon. Instead of limiting yourself to just garlic and onion powder, this comprehensive blend opens up a world of aromatic possibilities. It’s a symphony of flavors packed into one jar, meticulously crafted to enhance without overwhelming. The impressive roll call of ingredients includes: onion, black pepper, celery seed, cayenne pepper, parsley, basil, marjoram, bay leaf, oregano, thyme, savory, rosemary, cumin, mustard, coriander, garlic, carrot, orange peel, tomato, lemon juice, and lemon oil. This robust mix is perfect for virtually any savory dish cooked on your griddle, from grilled chicken and vegetables to steak or even homemade breakfast sausages. It provides a complex, herbaceous, and slightly zesty profile that elevates everyday cooking to a gourmet experience, making it an indispensable part of your Blackstone seasoning arsenal.

6. Everything But The Elote

“Elote,” the Spanish word for corn on the cob, refers to the beloved Mexican street food: grilled corn lavishly dressed with a creamy mayonnaise sauce, chili powder, cotija cheese, and a squeeze of lime. Trader Joe’s has expertly captured these vibrant flavors in their Everything But The Elote Seasoning Blend, bringing the essence of Mexican street fair directly to your Blackstone. To recreate this delightful dish, start by grilling shucked and buttered corn cobs on your Blackstone for about 10 minutes, or less if using a griddle dome to steam them to tender perfection. Once charred and tender, brush them with a creamy sauce made from mayonnaise and fresh lime juice. The grand finale involves generously shaking this cheesy, smoky, and slightly spicy seasoning over the slathered corn. The subtle kick and rich, savory notes will transport you straight to Mexico. Beyond corn, this versatile seasoning is also incredible sprinkled over popcorn, roasted sweet potatoes, grilled shrimp, or even mixed into a creamy dip.

7. Turmerica The Beautiful

Okay, I may have taken some creative liberties with the name, but “Turmerica The Beautiful” perfectly encapsulates the vibrant essence and incredible benefits of this ancient spice! Simply calling it “Turmeric” feels a bit understated for a spice with such a rich history. For millennia, ancient health practitioners have revered turmeric for its powerful medicinal properties, and today, I find myself sprinkling it on nearly half of all the food I prepare. Just last night, a batch of turmeric-infused fried rice on my Blackstone 28 Inch Griddle was a testament to its earthy, slightly peppery flavor and brilliant golden hue. Turmeric’s key active compound, Curcumin, is a powerhouse of anti-inflammatory and antioxidant properties. Research suggests that maintaining healthy curcumin levels can play a vital role in protecting against various diseases, including heart disease, metabolic disorders, Alzheimer’s, cancer, and autoimmune conditions. Incorporating this golden spice into your daily diet, especially in griddle-cooked meals, is an easy and delicious way to boost your body’s disease-fighting antioxidants and add a beautiful color to your dishes.

8. Sriracha Sprinkle Seasoning Blend

Elevating a common grilled cheese sandwich into a sensational culinary experience is remarkably simple with Trader Joe’s Sriracha Sprinkle Seasoning Blend. Imagine taking two slices of that viral Instagram Lentil Bread, created with your Weight Watchers points in mind, lightly buttering or oiling them. Fill the sandwich with low-fat American cheese and delicate slices of tomato and/or creamy avocado. Now, here’s the game-changer: generously sprinkle the Sriracha blend onto the outside of both bread crusts. Heat your Blackstone griddle with a touch of oil and grill the sandwich on medium heat until golden brown and crispy, flipping once. The result is a deeply orange-hued sandwich with a spicy pepper and garlic jolt that is utterly addictive. It’s also fantastic dipped into a warm bowl of tomato soup. For plant-based enthusiasts, this sriracha blend is an exceptional way to add a fiery, flavorful kick to tofu, making it a staple for enjoying the versatile Blackstone life. Don’t limit it to sandwiches – try it on eggs, roasted vegetables, or even grilled chicken for a spicy twist.

9. Spanish Saffron

Trader Joe’s Spanish Saffron not only wins for its beautiful, elegantly packaged container but also for its incredible versatility and the distinct, alluring aroma it brings to your cooking. Its earthy, slightly sweet, and floral notes are truly unforgettable. We often use it to prepare Blackstone chicken, and the unique fragrance that fills the air while cooking is a testament to its power. Spanish Saffron, known for its dark yellow hue, offers a more robust and less delicate flavor profile than the often pricier Persian Saffron, yet it delivers a magnificent depth. Historically, saffron was used not just in cuisine but also for medicine and to dye fabrics, highlighting its cherished status. If you’re adventurous enough to attempt a luxurious Risotto on your Blackstone griddle, seizing the opportunity to incorporate this precious TJ’s ingredient will elevate your dish from good to absolutely sublime. Its ability to impart a vibrant color and complex flavor makes it a must-have for special griddle creations.

10. Traditional Tunisian Harissa

Are you one of those people who consistently reaches for ketchup to top your scrambled eggs? While Trader Joe’s Ketchup Flavored Sprinkle Seasoning Blend might be your ideal match (if you can find it!), let’s explore an exciting Plan B for your Blackstone griddle: Traditional Tunisian Harissa. Forget ordinary eggs; prepare to revolutionize your breakfast. Scramble your eggs directly on the sizzling griddle until fluffy. While they cook, toast some slices of your favorite bread on another part of the griddle. Once done, pile the creamy scrambled eggs onto the toasted bread, adding a few generous slices of fresh avocado. The secret touch is spreading a layer of Trader Joe’s Harissa hot chili pepper paste, infused with fragrant herbs and spices, onto the inside of the toast. This fiery, aromatic spread introduces a complex, smoky heat and depth that will make your scrambled eggs unlike anything you’ve ever tasted. It’s a bold, flavorful departure that proves the griddle isn’t just for classic breakfasts.

11. Green Goddess

Trader Joe’s Green Goddess Seasoning Blend is an absolute can’t-miss for any vegetables you plan to grill on your Blackstone portable griddle, whether you’re cooking at home or on the go. This incredibly versatile blend, packed with dried herbs like chives, basil, parsley, and garlic, delivers a fresh, vibrant, and savory flavor profile that complements virtually any vegetable. Dedicate one side of your griddle to an assortment of your favorite veggies – think halved Brussels sprouts, vibrant roasted bell peppers, or thinly sliced onions. Roasted potatoes, in particular, serve as a perfect blank canvas for this delightful seasoning. Simply toss your pre-cooked or par-boiled potatoes with a little oil and a generous sprinkle of Green Goddess, then griddle them until golden brown and crispy. There’s a very good reason these little containers are often strategically placed throughout the Trader Joe’s frozen-food section, right alongside waffle-cut fries, tater tots, potato fries, and country potatoes! The pairing is irresistible; this seasoning elevates humble potatoes into an addictive side dish. You won’t be able to resist its charm!

12. Chile Lime Seasoning Blend

While you’re busy crafting one of these mouth-watering Blackstone dishes, why not treat yourself to a uniquely refreshing snack? Slice up some juicy chunks of watermelon and liberally sprinkle them with Trader Joe’s Chile Lime Seasoning Blend. Trust me, it’s not an exaggeration – the sweet and tangy combination with a hint of spice is surprisingly delicious and incredibly addictive! This vibrant blend, featuring chili powder, lime juice, and sea salt, is also an exceptional partner for your Blackstone cooking. Use it as a delightful way to dust grilled fish or chicken, imparting a bright, zesty kick that perfectly complements the smoky char of the griddle. It’s also fantastic on baked potatoes, crispy fries, or even tater tots, adding a lively burst of flavor that awakens the palate. Its versatility makes it a go-to for adding a refreshing, piquant note to a wide array of griddle-cooked foods, making every bite feel like a sunny fiesta.

13. Mushroom & Company Umami Seasoning Blend

Two words that will change your culinary world: Butternut Squash. Trader Joe’s Mushroom & Company Umami Seasoning Blend was first introduced to me through this delightful vegetable, and I’ve been obsessed ever since. This blend is a powerhouse of savory depth, designed to enhance the natural umami (the “pleasant savory taste” in Japanese) in your dishes. To create a truly unforgettable griddle experience, bake a butternut squash in the oven until tender, then chop it into appealing square chunks. Toss these chunks in a bowl with a good quality olive oil and a generous amount of this mushroom blend. Then, simply “plop” them onto your hot Blackstone griddle, cover with a dome, and let the magic happen. The result is a slightly earthy, deeply savory, and incredibly flavorful side dish that will leave you craving more. This blend is your go-to for any Blackstone recipe that feels like it’s “missing” something; it adds that elusive, rich background flavor. For an even deeper umami punch, consider pairing it with Trader Joe’s Ground Fermented Black Garlic, which offers a subtly sweet and intensely savory complexity. Both are fantastic for elevating stir-fries, meats, and vegetables cooked on the griddle.

14. Agli Olio

Where have you been all my life, Aglio Olio? Any Blackstone chef or home cook will quickly become obsessed with this recently added seasoning blend, which has the remarkable ability to make everything better, especially Italian-inspired dishes. The classic Spaghetti Aglio e Olio, Italian for “garlic and oil,” is a deceptively simple dish from Napoli that traditionally combines just four ingredients: spaghetti, olive oil, fresh garlic, and crushed red pepper flakes. With Trader Joe’s Aglio Olio seasoning, you can effortlessly create a griddle-friendly version that captures the authentic essence. Start by cooking your pasta al dente. Then, on your sizzling Blackstone surface, build a pile of the cooked pasta, generously drizzle with high-quality olive oil, and mix it all with a heaping helping of this TJ’s seasoning. The blend’s rich garlic and aromatic herb notes infuse the pasta beautifully, creating a quick, flavorful, and incredibly satisfying meal that tastes like it took hours to prepare. It’s perfect for a weeknight dinner or an impressive outdoor culinary showstopper.

15. Organic Crushed Red Pepper

Hi, my name is Mark, and I confess: I am an addict. My relationship with Trader Joe’s Organic Crushed Red Pepper has spiraled delightfully out of control, and I honestly don’t care. It started innocently enough, a casual shake over pasta and pizza, but now it’s a staple in nearly everything, even showing up in the Aglio Olio blend just before this one! I now find myself randomly sprinkling it on countless foods, totally embracing the fiery, subtle heat it imparts. It’s not just about adding spice; it’s about awakening the palate and adding a vibrant zing to dishes. On the Blackstone, its applications are endless: boost the heat in your scrambled eggs, give your stir-fries an extra kick, or sprinkle it over grilled vegetables for a delightful contrast. Watch out, pancakes – you might be next! This simple yet powerful seasoning is a testament to how a single ingredient can transform a meal, adding a layer of excitement and warmth that truly enhances any griddle creation.

16. Cuban Style Citrusy Garlic

While I may never match the legendary Cubano sandwiches crafted at The Columbia restaurants on Florida’s Gulf Coast, I certainly know how to create a fun and delicious Blackstone griddle meal inspired by Cuban flavors. Start with authentic Cuban bread – crusty and robust, or a good Italian loaf as a suitable alternative. Layer it generously with slices of savory ham and spicy capicola, embraced on each side by creamy Swiss cheese, and topped with a layer of crisp dill pickles. Spread classic yellow mustard on the inside of each bread slice, then liberally sprinkle this zesty Trader Joe’s Cuban Style Citrusy Garlic seasoning over all the mustard. Close the sandwich, then smash it on the left half of your Blackstone griddle using a grill press until golden and thoroughly heated. On the right half, concurrently build a flavorful side of rice and beans, infused with more of this incredible seasoning and a squeeze of fresh lime juice. The seasoning’s vibrant citrus and pungent garlic notes perfectly complement the rich meats and tangy pickles, creating a truly unforgettable sandwich experience on the griddle. For another fantastic recipe, try this Blackstone Cuban Sandwich version.

17. Ranch Seasoning Blend

I have a son who, like many, believes Ranch dressing is the universal condiment for virtually every food, including drive-thru chicken. Why not cut straight to the chase and infuse that beloved Ranch flavor directly into the chicken itself? Trader Joe’s Ranch Seasoning Blend offers all the creamy, herbaceous, and garlicky notes of the classic dressing in a convenient dry form. Simply drizzle chicken pieces with a bit of oil, then thoroughly rub them down with this fantastic seasoning. Drop the seasoned chicken onto your hot Blackstone cooking surface, keeping the temperature no higher than medium to ensure even cooking without burning. Using a griddle dome will help the chicken cook more quickly and evenly, sealing in moisture and flavor. Once cooked through (always check for no pink inside), serve it to my son with… you guessed it… still more Ranch dressing! Beyond chicken, this blend is also incredibly versatile; try sprinkling it over any pizza, whether homemade, baked, or delivered, for an extra layer of savory goodness. It’s also fantastic on roasted potatoes, popcorn, or even mixed into sour cream for a quick dip.

18. Green & Red Hatch Chili Flakes

New Mexican cuisine, renowned for its distinctive flavor profile, simply wouldn’t be the same without the vibrant heat and smoky depth of red and green Hatch Chiles. Trader Joe’s Green & Red Hatch Chili Flakes allow you to bring a little piece of the “Land of Enchantment” directly to your kitchen. This blend captures the unique, slightly fruity heat of these revered chiles in a convenient flake form. Imagine creating a batch of irresistible Blackstone Nachos – layers of crispy chips, melted cheese, and your favorite toppings, all warmed to perfection on the griddle. As a finishing touch, generously sprinkle these Hatch Chili Flakes over your nachos for an authentic, smoky, and subtly spicy kick that elevates every bite. Beyond nachos, they’re excellent in eggs, chili, stews, or even on grilled meats and vegetables cooked on your griddle, adding a complex heat that’s more nuanced than standard red pepper flakes.

19. Pizza Sprinkle Seasoning Blend

Speaking of pizza, Trader Joe’s boldly claims that their Pizza Sprinkle Seasoning Blend allows you to “pizza-fy” virtually any dish. We’re certainly ready to put that claim to the test! Our next Blackstone grilling session will definitely involve experimenting with this seasoning on Mild Italian, Andouille, and Bratwurst sausages. This blend boasts a delightful tomato-ey, zesty, and herbaceous flavor profile that perfectly encapsulates the essence of a classic pizza. It’s truly designed for culinary exploration. Blackstone barbecuing, at its heart, is all about experimentation – trying new flavor combinations, adapting recipes, and discovering innovative ways to use your griddle. This Pizza Sprinkle seasoning invites you to unleash your creativity, whether you’re topping burgers, jazzing up scrambled eggs, or giving grilled vegetables a savory, Italian-inspired twist. It’s a fun and easy way to add that universally loved pizza flavor to almost anything cooked on your griddle.

20. Italian Style Soffritto Seasoning Blend

In the culinary world of Italy, the “holy trinity” of cooking often refers to the foundational aromatic blend of finely diced onion, celery, and carrots – known as soffritto. This aromatic base is the starting point for countless beloved Italian dishes, laying the groundwork for rich sauces, comforting soups, and savory braises. There are even dedicated MasterClasses teaching the art of crafting a perfect soffritto from scratch. Trader Joe’s has ingeniously bottled this culinary cornerstone into their Italian Style Soffritto Seasoning Blend, essentially providing the holy trinity in a convenient jar. Keeping this essential seasoning right on the shelf next to your Blackstone griddle means you’re always just a sprinkle away from a delicious Italian-inspired dish. Use it to enhance grilled chicken, flavor your griddle-cooked vegetables, or create a quick and aromatic base for a pasta sauce. It adds a deep, savory, and herbaceous foundation to any meal, transforming simple ingredients into a taste of Italy with minimal effort, making it a powerful tool for elevating your outdoor cooking.

And that concludes our tour of the Trader Joe’s Seasoning Section! While our focus here has been on the incredible synergy with the Blackstone griddle, it’s worth noting that these versatile blends are equally fantastic on other outdoor cooking equipment, including your Weber gas grill, Big Green Egg, Traeger pellet grill, or Pit Boss smoker. We’ll certainly explore those applications in future discussions, as the world of outdoor cooking is vast and full of flavor opportunities.

Now, if that friendly Trader Joe’s associate can just manage to stop offering free samples of those dangerously delicious Key Lime Tea Cookies (okay, we’ll take just one more, we swear we haven’t been by three times already!), we’ll be on our way to incorporate these incredible TJ’s seasoning blends into even more innovative and mouth-watering Blackstone recipes. Happy griddling!