Delicious & Diet-Friendly: The Ultimate Single-Serve Apple Crisp (Weight Watchers Approved)
On those chilly evenings, when the craving for a warm, comforting dessert strikes, the thought of baking an entire pie can be daunting, especially when you’re mindful of your health and weight loss goals. Large servings in the house often lead to temptation and can easily derail dietary progress. This is precisely where our incredible single-serve apple crisp comes to the rescue! It offers the perfect balance of sweetness and warmth, all while being remarkably low in Weight Watchers (WW) points. It’s not just a dessert; it’s a guilt-free indulgence, incredibly easy to prepare, and designed to satisfy your sweet tooth without triggering further cravings. This recipe is a game-changer for anyone seeking a delicious treat that aligns with a healthy lifestyle.
Imagine a dessert that’s fresh out of the oven, steaming with the sweet aroma of apples and cinnamon, and perfectly portioned just for you. No lingering leftovers to tempt you later, no guilt over a large serving. This single-serve apple crisp embodies convenience, control, and delectable flavor. It’s the ideal solution for satisfying that dessert craving without compromising your commitment to wellness. Whether you’re a long-time Weight Watchers member or simply looking for a healthier dessert option, this recipe is designed to impress and delight with its simplicity and incredible taste.
The beauty of this Single Serve Apple Crisp lies in its sheer simplicity and the common availability of its ingredients. You only need a handful of pantry staples: crisp fresh apples, quick oats, aromatic cinnamon, a touch of brown sugar, and unsweetened applesauce. These accessible ingredients mean you can easily keep them on hand, ensuring you’re always prepared for those spontaneous dessert nights. With minimal prep time – just a few minutes of mixing – and a quick bake, you can have a warm, delicious, and healthy single-serve apple crisp ready to enjoy in under 30 minutes. Let’s dive into the details of this fantastic recipe and discover why it’s about to become your new favorite go-to dessert.
Why This Single-Serve Apple Crisp Is Your New Go-To Dessert
This isn’t just another apple crisp recipe; it’s a smart, satisfying choice for anyone prioritizing taste and health. Here are compelling reasons why this perfectly portioned delight needs to be a staple in your recipe collection, especially if you’re managing your Weight Watchers points or simply aiming for healthier eating:
1. Enjoy Freshly Baked Perfection Every Time
There’s nothing quite like the experience of a dessert that’s just come out of the oven – warm, aromatic, and with that perfect crisp topping and tender fruit filling. Traditional apple crisps are usually baked in large dishes, often leading to leftovers that need to be reheated, which can sometimes compromise the texture and fresh flavor. With this single-serve recipe, you can experience that “fresh out of the oven” delight every single time you crave it. This means maximum flavor, ideal texture, and a truly indulgent moment without the typical wait or the fuss of reheating. It transforms a humble dessert into an immediate, gourmet-like experience, specifically tailored for one.
2. Master Portion Control and Stay on Track with Your Diet
One of the biggest challenges in maintaining a healthy diet or achieving weight loss goals is effective portion control, particularly when it comes to tempting desserts. A large pan of apple crisp sitting in the refrigerator can be a constant source of temptation, making it difficult to resist going back for “just one more bite.” This single-serve recipe eliminates that struggle entirely. By preparing only one perfectly sized serving, you remove the possibility of lingering leftovers that could derail your efforts. It acts as a built-in mechanism for self-control, allowing you to enjoy a sweet treat without the worry of overindulging. This empowers you to stay focused on your health objectives while still enjoying delicious food, all in a controlled, satisfying way.
3. Effortless Scalability for Sharing (or Not!)
While this recipe is meticulously designed for a single serving, its inherent simplicity makes it incredibly versatile and easy to scale. If you find yourself wanting to share a delightful dessert with a partner, a friend, or perhaps serving a small family, you can effortlessly double or triple the ingredients to whip up multiple individual servings. The preparation time remains minimal, making it a convenient option for impromptu gatherings or a cozy dessert night for two. This flexibility means you’re always prepared, whether you’re enjoying a quiet, solitary moment of indulgence or sharing a sweet, healthy treat with loved ones, all while maintaining the ease and freshness of individual portions.
Essential Ingredients for Your Perfect Single-Serve Apple Crisp
Crafting this delightful dessert begins with gathering a few simple, wholesome ingredients. The charm of this recipe lies in its straightforward nature and the common availability of its components. You won’t need to hunt for exotic items, making it an ideal solution for a last-minute sweet craving. Here’s a detailed look at what you’ll need to create your perfect single-serve apple crisp:
- 2 small apples, cored, peeled, and diced: These are the undeniable stars of our crisp! For the best results, choose firm, crisp apples that are known to hold their shape well during baking. A delightful mix of sweet and tart varieties like Honeycrisp, Fuji, Gala, or even a classic Granny Smith (if you prefer a tangier crisp) works wonderfully. Dicing them into uniform, bite-sized pieces ensures even cooking and a tender, juicy texture in every spoonful.
- 1 tablespoon brown sugar: This essential ingredient adds a rich, deep, and subtly caramel-like sweetness to both the tender apple filling and the irresistible crisp topping. Beyond flavor, brown sugar also plays a crucial role in creating that signature moist and delightfully chewy texture for the oat topping.
- ½ teaspoon cinnamon: The quintessential spice for virtually any apple-based dessert. Cinnamon masterfully enhances the natural sweetness of the apples and infuses the entire dish with that warm, comforting, and instantly recognizable aroma and flavor that truly defines a classic apple crisp.
- 2.5 tablespoons quick oats: These are absolutely crucial for achieving the perfect texture in your crisp topping. Quick oats (sometimes referred to as instant oats) are thinly rolled, allowing them to cook faster and create a finer, more delicate, and evenly crumbly texture compared to their thicker rolled oat counterparts. If you only have old-fashioned rolled oats on hand, a quick pulse or two in a blender or food processor can easily transform them into a similar, finer consistency.
- ¾ tablespoon unsweetened applesauce: This ingredient is a brilliant and health-conscious substitute for traditional fats like butter or oil in the topping. It effectively helps to bind the oats and brown sugar together, creating a cohesive crisp mixture, all while significantly contributing to keeping the entire recipe wonderfully Weight Watchers friendly. It adds essential moisture without the excess fat or additional points.
These humble, yet perfectly chosen, ingredients combine harmoniously to create a symphony of flavors and textures, unequivocally proving that a healthy dessert can be just as satisfying, comforting, and utterly delicious as any traditional, high-calorie alternative. Ensuring you have these staples readily available means you’re always just minutes away from enjoying a warm, comforting, and guilt-free treat.
How to Bake Your Single-Serve Apple Crisp (Step-by-Step Guide)
Creating this delightful single-serve apple crisp is incredibly straightforward, making it perfect for bakers of all skill levels, even those new to the kitchen. Follow these simple, easy-to-understand steps to bring your warm, comforting, and healthy dessert to life in under 30 minutes:
- Preheat your oven to the perfect temperature: Begin by setting your oven to preheat at 350°F (175°C). Allowing the oven to reach its optimal temperature before baking ensures that your crisp cooks evenly and the topping achieves that desirable golden-brown crispness as soon as your dish is placed inside.
- Prepare the aromatic apple base: In a small, clean bowl, combine your precisely diced apples with ½ tablespoon of the measured brown sugar and the fragrant cinnamon. Gently toss the ingredients together until the apple pieces are thoroughly and evenly coated with the sweet and spicy mixture. This initial step infuses the apples with delicious flavor even before they bake. Carefully transfer the seasoned apples into an oven-safe single-serve dish. A 20oz ramekin or a similar small baking dish works perfectly, providing ample space for both the apple filling and the crisp topping.
- Craft the irresistible crisp topping: In a separate small bowl, combine the quick oats with the remaining ½ tablespoon of brown sugar and the unsweetened applesauce. Stir all these ingredients together thoroughly until they are well combined and you achieve a crumbly, yet adequately moist, topping mixture. Evenly sprinkle this delicious oat mixture over the prepared apples in your dish, ensuring full coverage. This layer will transform in the oven, baking into a wonderfully golden, crunchy, and aromatic crust.
- Bake to golden perfection: Carefully place your prepared dish into the preheated oven. Bake for approximately 30-35 minutes. You’ll know your apple crisp is perfectly ready when the apples beneath are tender and bubbling with sweet juices, and the oat topping has turned a beautiful golden brown and developed a satisfying crispiness. The irresistible aroma filling your kitchen will also be an unmistakable sign of deliciousness!
- Cool slightly and savor every bite: Once baked to perfection, carefully remove the hot dish from the oven. Allow the single-serve apple crisp to cool slightly for a few minutes before you dig in. This brief cooling period is essential as it allows the fruit filling to set a little and prevents the topping from being too delicate and falling apart instantly. It also ensures you don’t burn your tongue on the piping hot fruit. Enjoy your perfectly portioned, warm, and utterly comforting single-serve apple crisp!
This recipe makes one generous serving, ideally portioned for a solo treat. The nutrition information for one serving is as follows: Calories 189, Fat 1g, Saturated fat 0.19g, Carbs 47g, Fiber 6.78g, Sugars 32.15g, Sodium 4.76mg, Protein 2g. These figures clearly highlight just how light, wholesome, and diet-friendly this delightful dessert truly is, making it a smart choice for any occasion.
Weight Watchers Points Breakdown for Your Single-Serve Apple Crisp
One of the most appealing aspects of this single-serve apple crisp, especially for those on a dietary journey, is its exceptional Weight Watchers friendliness. For individuals meticulously tracking their points, this dessert offers a wonderful, guilt-free way to indulge in a warm, sweet treat without derailing progress. Understanding the point values for each ingredient helps clearly illustrate why this recipe is such a smart and effective choice for managing your intake:
- Apples (cored, peeled, and diced): 0 points. Fresh, whole fruits like apples are a cornerstone of many healthy eating plans, and on Weight Watchers, they are often designated as zero points. This means they provide natural sweetness, essential vitamins, and beneficial fiber without impacting your daily or weekly point budget.
- Brown sugar: 4 points. The brown sugar is the primary contributor of points in this recipe. While it adds a crucial element of sweetness and a delightful caramel-like flavor, utilizing a modest, controlled amount for a single serving ensures that the overall point count remains remarkably low, keeping the dessert within a healthy range.
- Cinnamon: 0 points. Spices, including the wonderfully aromatic cinnamon used here, are universally considered zero points in most Weight Watchers plans. This allows you the freedom to generously flavor your dessert with warming spices without any concern about adding to your point total. Cinnamon is a true powerhouse of flavor here.
- Oats (quick oats): 1 point. Oats are widely recognized as a fantastic source of soluble fiber and provide sustained energy, making them a very healthy addition to any diet. The small quantity specifically used for the crisp topping in this single-serve recipe ensures their point value remains extremely low, contributing to a healthy and satisfying dessert.
- Unsweetened applesauce: 0 points. This ingredient is a brilliant and innovative swap for traditional fats like butter or oil. It effectively contributes essential moisture and acts as a binding agent for the topping without adding significant calories or points. It is a key strategic factor in keeping this crisp exceptionally light and Weight Watchers friendly.
Based on the calculations from the current Weight Watchers app recipe creator, the entire single-serve recipe generously comes out to a mere 5 points. This impressively low point value makes it an incredibly satisfying, smart, and guilt-free choice for dessert, allowing you to enjoy a flavorful, warm treat without derailing your daily or weekly point allowance. It’s truly an indulgent moment that supports your health goals.
For those who might be following an older version of the Weight Watchers program, here’s a general guide for previous point systems to help you track accordingly:
- PointsPlus (PP): This recipe would typically fall around 2-3PP.
- SmartPoints (SP) Blue & Green Plans: You can approximate this recipe at around 3SP.
- SmartPoints (SP) Purple Plan: This version of the crisp would be approximately 2SP.
Please remember to always double-check the exact values with your specific Weight Watchers application or program guidelines, as point calculations can vary slightly over time and between individual plans. Regardless of the Weight Watchers plan you’re currently on, this single-serve apple crisp consistently remains an excellent, low-point, and incredibly satisfying dessert option that supports your health and wellness journey.
Creative Ways to Customize and Elevate Your Single-Serve Apple Crisp
While this single-serve apple crisp recipe is absolutely delicious and satisfying as written, it also serves as a fantastic, versatile base for endless customization. Don’t hesitate to get creative in the kitchen and tailor it to your unique personal preferences, dietary needs, or simply what ingredients you happen to have readily available. Here are some inspiring ideas to change up this recipe and make it truly your own, enhancing both flavor and experience:
- Add a touch of extra sweetness with a light glaze: For those who simply adore a bit more glaze or a visually appealing finish, a delicate drizzle of vanilla icing can be absolutely heavenly. To keep it remarkably light and maintain a zero-point addition, you can easily create a simple icing by mixing a small amount of water with Swerve confectioners sugar. This clever trick allows you to add satisfying sweetness and an attractive finish without piling on extra calories or points.
- Pair with a luxurious, creamy topping: If your Weight Watchers points budget allows for a little extra indulgence, a dollop of no-sugar-added vanilla ice cream or a generous scoop of light whipped cream would be a divine addition. The wonderful contrast of the cold, creamy texture perfectly complements the warm, tender apples and the wonderfully crisp oat topping, elevating the entire dessert experience to new heights.
- Explore a variety of different fruits: While apples are a timeless and beloved classic, this recipe is incredibly adaptable and forgiving to other fruit choices. Experiment by using sliced peaches, fresh pears, or even a mix of vibrant berries (whether fresh or frozen, no need to thaw) for a completely different and exciting flavor profile. If you choose to use softer fruits like berries or peaches, you might want to slightly reduce the baking time to approximately 15-20 minutes to prevent them from becoming overly mushy and losing their appealing texture.
- Amplify the spice profile: Beyond the comforting notes of cinnamon, consider expanding your spice palette by adding a tiny pinch of nutmeg, a dash of allspice, or even a tiny hint of ground ginger for a more complex and warming spice blend. These additional warming spices pair beautifully with the natural sweetness of apples and can significantly elevate the overall depth and character of the flavor.
- Boost the richness strategically (if points permit): If you happen to have an extra Weight Watchers point or two to spare and find yourself craving a slightly richer, more traditional topping, you could consider swapping a tiny amount of the unsweetened applesauce for a light butter substitute or a very small pat of real butter. This subtle change would introduce a more classic crisp topping flavor, but it’s crucial to remember to adjust your point tracking diligently accordingly.
- Incorporate a delightful nutty crunch: For an additional layer of satisfying texture and a hint of nutty flavor, consider adding a very small amount (just about a teaspoon) of finely chopped nuts, such as walnuts or pecans, to your oat topping mixture. Be mindful that nuts do contribute to your point total, so use them sparingly if you are strictly tracking your Weight Watchers points.
These various customization options beautifully demonstrate the inherent versatility of this basic single-serve apple crisp recipe. They empower you to enjoy a fresh, exciting, and different take on your favorite individual crisp whenever you desire, all while comfortably staying well within your healthy eating framework and Weight Watchers goals.
Pro Tips and Tricks for a Perfect Single-Serve Apple Crisp
Achieving the perfect single-serve apple crisp is undeniably simple, but a few expert tips and tricks can truly make all the difference, ensuring that every bite you take is as delicious, comforting, and perfectly textured as possible. These insights will help you master this quick and healthy dessert:
- Fresh is undeniably best for this dish: This single-serve apple crisp is truly meant to be savored and enjoyed fresh from the oven. Unlike larger, traditional desserts, it typically doesn’t freeze well, and it’s not specifically designed for long-term storage, as leftovers can unfortunately lose their desirable crisp texture and the apples can become overly soft. The inherent beauty and primary advantage of the single-serve concept is that you can effortlessly whip it up whenever that specific craving for a warm dessert strikes, guaranteeing a fresh, wonderfully warm, and perfectly textured treat every single time. Embrace the freshness and enjoy it immediately!
- Choosing the right oats is key for texture: For that ideal, finely crumbly, and delicate crisp topping, I wholeheartedly recommend using quick oats (which are also commonly known as instant oats). Their smaller, thinner flakes are designed to cook much faster and blend more seamlessly into the topping mixture, contributing to a more uniform and pleasant texture. If, however, your pantry only holds old-fashioned rolled oats, don’t despair! You can easily transform them into a quick-oat-like consistency by giving them a few short pulses in a blender or a food processor. Just be cautious not to over-process them, as you want a coarse crumb, not a fine flour.
- Thoughtful selection of your apples: While virtually any apple variety will work in a pinch, firmer, crisp varieties like Honeycrisp, Gala, Fuji, or even the tart Granny Smith (if you specifically enjoy a tangier crisp that provides a lovely counterpoint to the sweetness) are consistently excellent choices. These varieties tend to hold their shape better during the baking process and offer a delightful textural contrast to the soft, spiced topping. It’s generally best to avoid very soft or overly mealy apple varieties, as they can become mushy.
- The importance of the perfect dish size: A 20oz ramekin or a small, individual oven-safe baking dish is the ideal vessel for this single-serve recipe. It’s important to ensure that your chosen dish is deep enough to comfortably hold the diced apple mixture with a little room to spare, allowing the topping to expand slightly during baking without the risk of overflowing.
- Strategic pre-preparation for quick treats: While the crisp itself should always be baked fresh for optimal enjoyment, you can save valuable time by pre-measuring your dry topping ingredients (the quick oats, brown sugar, and cinnamon) and storing them together in a small, airtight container. When a craving for this comforting dessert strikes, simply dice your apple, combine it with the prepared dry topping mixture, and then add the unsweetened applesauce for an even quicker and more convenient assembly process.
- Don’t skip the crucial cooling period: Allowing the crisp to cool for just a few minutes after it comes out of the hot oven is an important step that should not be overlooked. This brief cooling period serves a dual purpose: it allows the hot fruit filling to set slightly, preventing it from being overly runny, and it also helps the crisp topping to firm up, ensuring it doesn’t fall apart immediately upon serving. Plus, it saves your tongue from an unfortunate scalding!
By keeping these simple yet effective tips in mind, you’ll consistently create a single-serve apple crisp that is not only wonderfully delicious and health-conscious but also perfectly executed in terms of texture, flavor, and overall enjoyment.
More Healthy and Delicious Recipes You’ll Enjoy
If you’ve thoroughly enjoyed creating and savoring this healthy and satisfying single-serve apple crisp, we’re confident that you’ll absolutely appreciate these other fantastic recipes designed to keep your meals incredibly delicious and your health goals firmly on track. We believe that healthy eating should never mean sacrificing flavor or enjoyment. Explore a diverse variety of dishes that are both remarkably flavorful and thoughtfully mindful of your dietary needs:
- Instant Pot Apple Balsamic Chicken: Discover a savory and intensely flavorful main course that brilliantly balances sweet and tangy notes. Prepared quickly in an Instant Pot, it makes for a healthy, gourmet-like weeknight dinner solution that’s both easy and impressive.
- Pepperoni Pizza Pasta Bake: Craving classic comfort food but trying to eat lighter? This ingenious, lighter take on a beloved pasta bake delivers all the satisfying, cheesy, and savory flavors of both pizza and pasta without the excessive calories typically associated with such hearty dishes. It’s a guilt-free pleasure for the whole family.
- Bubble Up Lasagna: Experience the rich, layered, and deeply comforting taste of traditional lasagna in a much simpler, quicker, and significantly healthier “bubble up” format. This recipe is an excellent, family-friendly meal that provides all the deliciousness with much less effort and a better nutritional profile.
These curated recipes exemplify how truly delicious, varied, and satisfying healthy eating can be without feeling restrictive. We encourage you to explore them all for more culinary inspiration on your journey towards a healthier and happier lifestyle!
Single Serve Apple Crisp

Ingredients
- 2 small apples cored, peeled and diced
- 1 Tbsp brown sugar
- 1/2 tsp cinnamon
- 2.5 Tbsp oats
- 3/4 Tbsp unsweetened applesauce
Instructions
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Preheat the oven to 350F.
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Mix the apples with ½ tablespoon brown sugar and cinnamon, and put them into an oven safe single-serve dish (mine was a 20oz).
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In a small bowl, mix the quick oats with the other ½ tablespoon of brown sugar and applesauce. Place the crisp topping onto the apples and bake in the oven for approx. 30-35 minutes.
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Let it cool slightly before serving. Enjoy!
Notes
If you’re using an older version of WW, check out these points below.
2-3PP, 3SP blue & green, 2SP purple
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Additional Info