Effortless Weight Watchers No-Bake Indulgence

Delicious & Easy Weight Watchers No-Bake Cookies: Your Go-To Sweet and Salty Snack

Are you constantly searching for that perfect blend of sweet and salty to satisfy your cravings, but worried about staying on track with your health and wellness goals? Especially if you’re a dedicated Weight Watchers member, finding indulgent yet point-friendly snacks can be a challenge. This delightful recipe for **Weight Watchers No-Bake Cookies** is the answer you’ve been looking for. Born from the request of a fellow Weight Watchers enthusiast who craved an easy-to-make, incredibly tasty sweet and salty treat, these cookies are designed to fit seamlessly into your daily points allotment without ever feeling like a compromise. Get ready to discover your new favorite guilt-free indulgence!

What truly sets these cookies apart is their ingenious combination of simplicity and wholesome ingredients. Forget turning on the oven; these are made in minutes with minimal fuss. Quick oats form the foundational element, providing not only a satisfying texture but also a generous dose of energizing carbohydrates and essential dietary fiber to keep you feeling full and prevent those mid-day slumps. The natural sweetness of honey contributes to the rich flavor profile, perfectly balanced by the healthy fats and creamy texture of light peanut butter. But the real star of the show, especially for sweet and salty lovers, is the inclusion of crunchy pretzels. These tiny twists introduce a fantastic salty counterpoint and an exciting textural crunch that pairs miraculously with the smooth, decadent sugar-free caramel sauce. The result is a heavenly snack that tastes wonderfully indulgent yet aligns perfectly with a mindful eating plan.

Why These Weight Watchers No-Bake Cookies Will Become Your New Favorite!

Discover the irresistible reasons why these no-bake cookies are more than just a snack—they’re a smart, delicious lifestyle choice.

1. Effortless & Enjoyable to Make for Everyone

One of the most appealing aspects of this recipe is its undeniable ease. The “no-bake” nature eliminates any complex steps, making it accessible for bakers of all skill levels, from beginners to seasoned pros looking for a quick fix. This simplicity also makes it an ideal activity for family bonding in the kitchen. Involve your children in the process; they can easily help mix the ingredients and roll the mixture into perfect little spheres. This hands-on experience not only fosters an interest in cooking and healthy food choices but also creates lasting fun memories. With minimal cleanup and no oven preheating, you can whip up a batch whenever a craving strikes, or prepare them ahead for convenient snacking throughout the week.

2. Guilt-Free Snacking That Truly Satisfies

For anyone navigating the Weight Watchers program, these no-bake cookies are a revelation. Each cookie is just 2 points, according to the latest WW app recipe creator. This low point value means you can enjoy a couple for an energizing afternoon boost, a satisfying post-workout treat, or a delightful dessert after dinner—all without any guilt or fear of derailing your progress. They offer a powerful punch of flavor that effectively curbs both sweet and salty cravings, making healthy eating feel less restrictive and more enjoyable. Their compact size makes them perfectly portable for on-the-go snacking, and since they require no baking, there’s no mess to clean up afterward, just a single mixing bowl. Keep a batch stored in your fridge, and you’ll always have a smart, delicious option ready to grab.

3. Endless Possibilities for Creative Customization

The true magic of no-bake cookies lies in their incredible versatility. While the sweet and salty combination is a classic for a reason, this recipe serves as a fantastic springboard for your culinary creativity. Don’t feel bound by the original; let your imagination run wild! If you prefer a purely sweet experience, simply leave out the crushed pretzels, and you’ll have wonderfully chewy caramel chocolate chip no-bake cookies ready to delight your palate. Beyond that, the options are limitless. Consider adding different types of chopped nuts like almonds, walnuts, or pecans for an extra layer of crunch and healthy fats. Incorporate dried fruits such as cranberries, raisins, or finely diced apricots for a chewy, fruity burst. Experiment with various chocolate chip flavors—white chocolate, dark chocolate, or even sugar-free butterscotch chips can entirely transform the cookie’s character. For those looking to further reduce points, swapping regular peanut butter for PB2 (powdered peanut butter) mixed with water can be a game-changer, making these cookies an even lighter treat. This adaptability ensures that every batch can be uniquely yours, tailored to your mood, dietary needs, or flavor preferences.

Essential Ingredients for Your Weight Watchers No-Bake Cookies

Crafting these delightful no-bake cookies requires just a handful of readily available ingredients. Each component plays a crucial role in achieving the perfect balance of flavor, texture, and nutritional value, making them ideal for Weight Watchers and anyone seeking a healthier snack.

  • 1 ⅓ cup Quaker oats, measured dry: Quick oats are the preferred choice here due to their finer texture, which helps the mixture bind together without the need for baking. They are an excellent source of dietary fiber, promoting digestive health, and provide complex carbohydrates for sustained energy release, keeping you fuller for longer.
  • ⅓ cup crushed pretzels (I used 30g of Rold Gold tiny twist): The pretzels are the defining element of the “salty” aspect, delivering a fantastic contrast to the sweetness. Their satisfying crunch adds an enjoyable textural dimension that elevates the cookie from good to truly exceptional.
  • 1.5 tablespoon mini chocolate chips: Mini chocolate chips are ideal because their smaller size allows for better distribution throughout the cookie dough, ensuring a pleasant hint of chocolatey goodness in every single bite. For optimal point management, consider opting for a low-sugar or dark chocolate variety.
  • ¼ cup light or reduced-fat peanut butter: Peanut butter is crucial for its rich flavor, protein content, and healthy fats. By choosing a light or reduced-fat version, you significantly reduce the overall Weight Watchers points while still benefiting from its creamy texture and satisfying taste. Ensure you use a smooth variety for easier incorporation into the mixture.
  • ¼ cup Smucker’s no sugar added caramel sauce: This ingredient is key to achieving that luscious caramel sweetness without the burden of added sugars, making it a perfectly Weight Watchers-friendly choice. If Smucker’s brand isn’t available in your region, any high-quality sugar-free caramel sauce will work effectively in this recipe.
  • 2 tablespoon honey: Honey serves a dual purpose in this recipe: it acts as a natural sweetener, contributing a distinct, comforting flavor, and critically, it helps to bind all the ingredients together, giving the cookies their desired chewy and cohesive texture.
  • 1 teaspoon vanilla extract: A touch of vanilla extract is essential for enhancing and harmonizing all the other flavors. It adds a warm, inviting aromatic depth that rounds out the cookie’s taste profile, turning a simple snack into something truly special.

Crafting Your Weight Watchers No-Bake Cookies: A Simple Step-by-Step Guide

Making these delightful and healthy cookies couldn’t be easier. Just follow these straightforward steps to create a batch of perfect sweet and salty treats that are ready to enjoy with minimal effort.

  1. Step 1: Combine and Chill All Ingredients. Begin by taking a large mixing bowl. Add all of your carefully measured ingredients: the quick Quaker oats, finely crushed pretzels, mini chocolate chips, light peanut butter, Smucker’s no sugar added caramel sauce, rich honey, and fragrant vanilla extract. Use a sturdy spoon or spatula to mix everything together thoroughly. Ensure that all the dry ingredients are fully coated and evenly distributed by the wet components, forming a cohesive and slightly sticky batter. Once well-mixed, cover the bowl with plastic wrap or a lid and transfer it to the refrigerator. Allow the mixture to chill for at least 30 minutes. This refrigeration step is vital as it gives the oats time to absorb moisture and helps the entire mixture to firm up, making it significantly easier to handle and roll into neat balls without sticking to your hands. For even better results and a firmer texture, you can even prepare the mixture the night before and let it chill overnight.
  2. Step 2: Form the Cookies. After the mixture has sufficiently chilled and achieved a firmer consistency, it’s time to shape your cookies. Take approximately 1 tablespoon of the mixture at a time. Roll this portion firmly between your palms to form a compact, round ball. To prevent the mixture from sticking to your hands during this process, a useful trick is to lightly wet your hands with a little water or spray them with a non-stick cooking spray, such as Pam. This creates a smooth, clean surface that makes rolling much easier and helps maintain the shape of your cookies.
  3. Step 3: Store for Optimal Freshness. Once you have rolled all of the cookie mixture into individual balls, transfer them to an airtight container. It is crucial to keep these delicious no-bake cookies stored in the refrigerator. Proper refrigeration not only preserves their fresh taste but also maintains their firm and delightfully chewy texture. They will keep exceptionally well in the fridge for up to 7 days, providing you with a convenient and healthy snack option throughout the week. However, don’t be surprised if they disappear much faster than that!
  4. Step 4: Understanding Portioning and Points. This recipe is specifically designed to yield 22 perfectly portioned no-bake cookies. Based on this yield, each cookie amounts to approximately 2 Weight Watchers points, making them a fantastic low-point treat. Should you prefer to make larger cookies, you certainly can! However, it’s important to remember to adjust the point calculation accordingly. The total points for the entire batch of cookies is 44 points. To accurately determine the points per cookie for larger sizes, simply divide these 44 total points by the actual number of cookies you make. This ensures you maintain precise tracking of your Weight Watchers points while enjoying your customized snacks.

This recipe successfully yields 22 individual no-bake cookies, with each serving designed to be a perfect, satisfying portion. For a single cookie, the approximate nutrition information is as follows: Calories 60, Fat 1.8 g, Saturated fat 0.5 g, Carbohydrates 9 g, Fiber 0.78 g, Sugars 2.6 g, Sodium 44 mg, and Protein 1 g. These carefully calculated values underscore how effectively this snack fits within a balanced and health-conscious dietary approach, offering a flavorful treat without excessive calories or unhealthy fats.

Understanding Weight Watchers Points for These Cookies

For those diligently following the Weight Watchers program, understanding the precise point value of your food is fundamental to achieving your goals. These no-bake cookies are thoughtfully designed to be Weight Watchers friendly, and here’s a transparent breakdown of the points for each ingredient, contributing to the total batch point value, and ultimately, the individual cookie points.

  • Quaker oats: 9 points
  • (30 g) crushed pretzels: 3 points
  • Mini chocolate chips: 5 points
  • Light peanut butter: 12 points
  • Smucker’s no sugar added caramel sauce: 7 points
  • Honey: 10 points
  • Vanilla extract: 0 points

Summing up these values, the total points for the entire batch of this recipe amount to 44 points. When this total is divided by the 22 cookies that the recipe typically yields, it results in a favorable point value of approximately 2 points per cookie. This calculation is based on the current Weight Watchers app recipe creator, making these cookies a smart and satisfying option for controlled snacking within your daily allowance.

Please note: The Weight Watchers (WW) program and its point systems are subject to updates and changes over time. The following point values are provided for historical reference, reflecting older versions of the WW program. For the most accurate and personalized point values, especially regarding “Personal Points,” it is always recommended to consult your current WW app or the latest program guidelines.

Personal Points: 1-5 (this range depends heavily on your specific 0PP foods chosen within your personal plan)

Green Smart Points: 5 (calculated using the Smart Points calculator for the Green plan)

Blue Smart Points: 2 (calculated using the Smart Points calculator for the Blue plan, also known as Freestyle)

Purple Smart Points: 1 (calculated using the Smart Points calculator for the Purple plan)

Points Plus: 4 (calculated using a Points Plus calculator for older programs)

Creative Variations: Tailor Your No-Bake Cookies to Your Taste

While the sweet and salty combination in these no-bake cookies is undeniably a crowd-pleaser, the true beauty of this recipe lies in its incredible adaptability. Don’t hesitate to unleash your inner chef and experiment with various ingredients to create new and exciting flavor profiles that perfectly match your preferences or dietary needs.

  • Embrace Pure Sweetness: If the salty crunch isn’t what you’re craving, it’s an incredibly simple adjustment. Just omit the crushed pretzels entirely. What you’ll be left with is a batch of purely sweet, chewy caramel chocolate chip no-bake cookies, perfectly designed to curb your sweet tooth without any conflicting savory notes. This makes them a versatile base for many dessert ideas.
  • Boost with Nuts and Seeds: Introduce another layer of flavor and texture by stirring in various chopped nuts. Almonds, pecans, or walnuts can add a rich, earthy depth and contribute healthy fats and protein. For a nut-free alternative, consider sunflower seeds or pumpkin seeds, which offer a similar crunch and nutritional benefits. Ensure they are unsalted if you want to control the sodium content.
  • Explore Diverse Chocolate Options: Don’t feel confined to mini chocolate chips. The world of chocolate is vast and inviting! White chocolate chips can provide a creamy, sweeter contrast, while dark chocolate chips will offer a richer, more intense cocoa flavor. For a truly unique and delicious twist, consider incorporating sugar-free butterscotch chips. This flavor would pair exceptionally well with both the caramel and the pretzels, creating a complex and delightful treat. Brands like Lily’s No Added Sugar chips are excellent for keeping point values low without sacrificing taste.
  • Add a Fruity Dimension: For a chewy texture and a burst of natural fruit flavor, consider folding in a quarter cup of finely chopped dried fruit. Cranberries, raisins, or even apricots can add a pleasant tartness and another layer of sweetness, making your cookies even more complex and satisfying.
  • Achieve Lower Points with PB2: To make these cookies even more remarkably point-friendly (potentially as low as 1 point per cookie, depending on your individual WW plan), a fantastic substitution is to use PB2 (powdered peanut butter). You’ll need to mix the PB2 with a small amount of water to form a paste before thoroughly incorporating it into the batter. This swap significantly reduces the fat and calorie content while still retaining that beloved peanut butter flavor.
  • Spice Things Up: A subtle addition of spices can completely transform the flavor profile. A pinch of cinnamon, nutmeg, or a dash of pumpkin pie spice can add a warm, comforting aroma and taste, especially delightful during the cooler autumn and winter months.
  • Make Them Festive: For holidays or special occasions, consider adding a sprinkle of festive, low-point sprinkles or themed sugar-free chocolate candies to the mix or as a topping before chilling. This is a fun way to personalize your treats.

Tips and Tricks for Perfect Weight Watchers No-Bake Cookies Every Time

While these Weight Watchers No-Bake Cookies are inherently simple to make, a few expert tips and tricks can elevate your baking experience and ensure every batch turns out perfectly delicious and easy to handle.

  • Choosing Your Caramel Sauce: My go-to choice for this recipe is the Smucker’s no sugar added caramel syrup. It’s specifically formulated to be lower in calories and sugar, making it an excellent ingredient for Weight Watchers members who want that authentic caramel flavor without the extra points. If Smucker’s isn’t readily available in your local grocery store, don’t fret! Any high-quality sugar-free or low-sugar caramel syrup will work as a suitable substitute. Always take a moment to check the nutritional information of your chosen brand to ensure it aligns with your point goals. You can typically find these syrups in the baking aisle or alongside other ice cream toppings.
  • Taming Sticky Hands During Rolling: Rolling the cookie mixture into uniform balls can sometimes be a slightly sticky endeavor, especially if the mixture hasn’t chilled long enough. To combat this common issue, I recommend a couple of simple but effective strategies. You can lightly dampen your hands with a small amount of water before you begin rolling each cookie. Alternatively, a quick spray of a non-stick cooking oil, such as Pam, onto your palms creates a barrier that prevents the mixture from adhering. This simple trick will make the rolling process much smoother, cleaner, and more enjoyable, ensuring perfectly shaped cookies.
  • Optimal Storage for Freshness: To maintain the best possible texture and flavor, it is essential to store these no-bake cookies in an airtight container. Keep the container in the refrigerator. This not only keeps them fresh but also helps them retain their firm, chewy consistency. When stored correctly, these cookies will remain delicious for up to 7 days. This makes them an ideal candidate for meal prepping your snacks for the week, providing a convenient, healthy, and satisfying option whenever you need it. You’ll likely find yourself reaching for them long before the week is out!
  • Oats and Nut Butter Considerations: While I personally prefer using Quaker quick oats for their consistent performance and fine texture, any brand of quick oats will perform equally well in this recipe. The key distinction is to use “quick oats” rather than “old-fashioned rolled oats,” as quick oats are processed to absorb liquid more efficiently, which is crucial for achieving the correct no-bake consistency. Regarding the nut butter, while peanut butter is my top choice for its universally loved flavor, don’t hesitate to experiment with alternatives. Almond butter or cashew butter can offer a subtly different, yet equally delightful, flavor profile. Just remember to opt for light or reduced-fat versions of these nut butters if you are closely monitoring your Weight Watchers points.
  • Adjusting Sweetness Levels: If, after tasting, you find the cookies aren’t quite sweet enough for your personal preference, you can discreetly add a tiny amount of a preferred sugar substitute, such as Stevia or Erythritol. Alternatively, an additional half-tablespoon of sugar-free caramel sauce can boost the sweetness. Always be mindful of any potential slight point adjustments with additions.

Similar Recipes You’ll Love to Try

If you’ve enjoyed the simplicity and deliciousness of these easy and healthy no-bake cookies, we’re confident you’ll appreciate these other Weight Watchers friendly recipes from Drizzle Me Skinny. They are perfect for expanding your repertoire of guilt-free treats and snacks!

  • Brownie Cheesecake Bites
  • Orange Glazed Yogurt Muffins
  • 20 Weight Watchers Friendly Air Fryer Recipes To Try This Winter

4 from 1 vote

Weight Watchers No Bake Cookies

By: Drizzle
Servings: 22
Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes

low calorie sweet and salty no bake cookies in basket
1-2PP, 2SP Freestyle (Blue), 2SP (Green) 1SP (purple)

Ingredients 

  • 1 1/3 cup oats
  • 1/3 cup crushed pretzels, I used 30g of Rold Gold tiny twist
  • 1.5 Tbsp mini chocolate chips
  • 1/4 cup light peanut butter, I use Kraft, Canadian brand
  • 1/4 cup Smucker’s no sugar added caramel sauce
  • 2 Tbsp honey
  • 1 tsp vanilla
Prevent your screen from going dark

Instructions 

  • Mix all of the ingredients in a bowl and then refrigerate for 30 minutes. Letting it sit in the fridge will help the batter stick together, and make it easier to roll them into balls. You could also let it sit overnight in the fridge.
  • Using about 1 tablespoon of the mix, roll it into a ball. You can lightly wet your hands to help them not stick.
  • Keep these stored in the fridge.
  • Makes 22 no bake cookies, but you can make larger ones if you prefer. Just make sure to adjust the points. (44 points divided by however many cookies you make).

Notes

Personal Points- 1-2 depending on your 0PP foods

SP Freestyle (Blue)- 2 using WW recipe builder 1SP on purple

Smart points (Green) – 2 using SP calculator

Points plus- 2 using PP calculator

2 points per cookie based on the WW app recipe creator.

Nutrition

Serving: 1cookieCalories: 60kcalCarbohydrates: 9gProtein: 1gFat: 1.8gSaturated Fat: 0.5gSodium: 44mgFiber: 0.78gSugar: 2.6g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dessert
Tried this recipe?Mention @drizzlemeskinny or tag #drizzlemeskinny!