Healthy Reese’s Peanut Butter Cup Banana Bread: Your Low-Calorie, Weight Watchers Friendly Indulgence

Are you tired of guilt-ridden desserts that derail your health goals? It’s time to revolutionize your snack game with this incredible Healthy Reese’s Peanut Butter Cup Banana Bread! This isn’t just any banana bread; it’s a guilt-free indulgence that explodes with the iconic, irresistible flavors of Reese’s Peanut Butter Cups, perfectly blended with the comforting sweetness of classic banana bread. Imagine biting into a warm, moist slice, studded with melty chocolate and infused with the rich, nutty taste of peanut butter – all while staying perfectly on track with your dietary goals.

What makes this recipe truly revolutionary? Each decadent slice clocks in at a shockingly low 163 calories and a mere 5 Weight Watchers points. Yes, you read that right! You can enjoy the rich, satisfying taste of a Reese’s treat without the heavy calorie count or excessive points. This isn’t your average “healthified” dessert that sacrifices flavor; it’s a genuine flavor fiesta, cleverly disguised as a nutritious and wholesome snack. Prepare to be amazed by how incredibly delicious a healthy treat can be!

Don’t just take our word for it. From the very first bite, your taste buds will be captivated by the comforting sweetness of perfectly ripe bananas. This natural sweetness is exquisitely balanced by the luxurious, decadent duo of chocolate and peanut butter, creating a symphony of flavors that is both familiar and exciting. The texture is equally divine – fluffy, incredibly moist, and so tender it practically melts in your mouth, leaving you craving just one more slice. And the best part is, you can indulge in another slice without any guilt, knowing you’re making a smart, healthy choice!

This amazing banana bread is crafted with simple, wholesome ingredients you likely already have in your pantry. We use ripe mashed bananas for natural sweetness and moisture, unsweetened applesauce to reduce fat content without sacrificing texture, and light peanut butter to deliver that authentic nutty flavor while keeping calories in check. These thoughtful substitutions ensure you can feel genuinely good about indulging in this deeply satisfying snack, knowing you’re nourishing your body with quality ingredients.

Beyond its incredible taste and impressive nutritional profile, this Reese’s Banana Bread is incredibly versatile. It’s perfect for almost any occasion. Start your day on a sweet but healthy note by enjoying a slice for breakfast, perhaps with a dollop of Greek yogurt for added protein. It also makes an ideal midday pick-me-up, providing sustained energy without the sugar crash of store-bought alternatives. And when evening cravings strike, warm up a slice for a truly satisfying, gooey dessert that won’t compromise your diet. It’s the ultimate guilt-free treat for busy mornings, afternoon slumps, or sweet endings to any meal. So, ditch those sugary, processed snacks and say a resounding hello to the healthy Reese’s Banana Bread revolution! Your taste buds will sing, and your waistline will definitely thank you.

 

Why This Reese’s Banana Bread Will Become Your New Favorite

It’s a Fun and Exciting Twist on Classic Banana Bread.

We all love a good, classic banana bread, but why settle for ordinary when you can elevate it to extraordinary? This recipe takes the beloved comfort of banana bread and infuses it with the universally adored chocolate peanut butter combination, transforming it into a truly divine and unexpected treat. It’s a delightful way to surprise your family and friends or simply treat yourself to something new and exciting. The familiar banana flavor provides the perfect canvas for the playful addition of Reese’s, making every bite an adventure.

It Makes an Unbeatable and Wholesome Snack.

Whether you need a quick bite to fuel your busy day or a satisfying treat for the kids after school, this Reese’s Banana Bread is an excellent choice. Made with real bananas and other carefully selected ingredients, it provides healthy, energizing carbohydrates that will keep you feeling full and focused without the dreaded sugar crash. You can feel absolutely good about serving this as an afternoon pick-me-up, knowing it’s a much better alternative to highly processed snacks. It’s the perfect way to satisfy sweet cravings while also providing genuine nutritional value.

Enjoy a Delicious Treat Even While on a Fat Loss Journey.

Many people believe that fat loss phases mean saying goodbye to all your favorite treats, especially those involving chocolate and peanut butter. This recipe proves that simply isn’t true! Our Healthy Reese’s Banana Bread allows you to indulge your sweet tooth and curb those intense cravings without derailing your diet. Its thoughtful ingredient choices keep the calorie and Weight Watchers point count remarkably low, making it a perfectly acceptable and highly enjoyable part of a balanced fat loss plan. It’s about smart choices and savoring every moment of your journey, not deprivation.

Essential Ingredients for Your Healthy Reese’s Banana Bread:

Gathering the right ingredients is the first step to creating this delightful, healthy treat. We’ve carefully selected each component to ensure maximum flavor while keeping the nutritional profile in mind. Here’s what you’ll need to transform simple pantry staples into a delicious Reese’s-inspired masterpiece:

• 1.5 cups all-purpose flour
• 3 tablespoons brown sugar (or a calorie-free alternative for fewer points)
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 2 medium ripe mashed bananas (the riper, the sweeter!)
• 1 whole egg
• 1 egg white or 2 Tbsp liquid egg whites (for added protein without extra fat)
• 1 teaspoon vanilla extract
• ⅓ cup unsweetened applesauce (a fantastic fat substitute for moisture)
• 2 tablespoons Kraft light peanut butter (or your preferred light peanut butter)
• 3 snack-size Reese’s peanut butter cups (15g each), chopped

Simple Steps to Bake Your Delicious Reese’s Banana Bread:

Creating this healthy and flavorful banana bread is surprisingly easy, even for novice bakers. Follow these straightforward steps to achieve a perfectly moist loaf every time. The aroma filling your kitchen will be a treat in itself!

1.  Preheat your oven to 350°F (175°C). Prepare a regular-sized loaf pan by spraying it thoroughly with nonstick cooking spray to prevent sticking.
2. In a large mixing bowl, combine the whole egg, egg white, and brown sugar. Beat these ingredients together until well combined and slightly frothy, which usually takes about 30 seconds to a minute.
3. Next, add in your vanilla extract, unsweetened applesauce, ripe mashed banana, and light peanut butter. Continue beating the mixture for about 1 minute, ensuring all the wet ingredients are thoroughly incorporated and smooth.
4. Now, it’s time for the dry ingredients. Gently stir in the all-purpose flour, baking powder, and baking soda. Mix until just combined. Be careful not to overmix, as this can lead to a tough banana bread. A few lumps are perfectly fine!
5. Take your 3 snack-size Reese’s peanut butter cups and chop them into small, bite-sized pieces. Carefully fold these delightful chocolate and peanut butter chunks into the prepared batter. This ensures an even distribution of flavor in every slice.
6. Pour the entire batter evenly into your greased loaf pan. Place it into the preheated oven and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
7. Once baked, remove the pan from the oven and let it cool in the pan for about 10-15 minutes before transferring it to a wire rack to cool completely. Cooling thoroughly before slicing is key for the best texture and prevents crumbling. Enjoy your amazing creation! 

This recipe yields 10 generous slices. Here’s a quick overview of the nutrition information for one slice: Calories 163, Fat 4 g, Saturated fat 1 g, Carbs 19 g, Fiber 1.69 g, Sugars 10.69 g, Sodium 111.82 mg, Protein 4 g.

Weight Watchers Points Breakdown for Each Smart Choice:

For those tracking with Weight Watchers, this Reese’s Banana Bread is a fantastic choice that allows you to enjoy a delightful treat without consuming excessive points. We’ve meticulously calculated the points for each ingredient, helping you understand how this recipe fits perfectly into your daily plan. This is truly a smart way to satisfy your cravings!

• All-purpose flour: 19 points
• Brown sugar: 12 points
• Baking powder: 0 points
• Baking soda: 0 points
• Medium mashed bananas: 0 points
• Whole egg: 0 points
• Egg whites: 0 points
• Vanilla extract: 0 points
• Unsweetened applesauce: 0 points
• Kraft light peanut butter: 5 points
• Snack size peanut butter cups: 14 points

Based on the current Weight Watchers app recipe creator, each delicious slice comes out to approximately 5 points. This makes it an incredibly appealing option for managing your intake while still enjoying rich, satisfying flavors.

If you’re using an older version of WW, please refer to these point values below, as point systems can vary:

For the Personal Points system, each slice is 4 personal points.

Under the SmartPoints system (Green, Blue, and Purple programs), each slice is 4 SmartPoints.

For PointsPlus users, each slice is 4 points plus.

Regardless of your Weight Watchers program, this recipe offers a delicious and satisfying way to enjoy a sweet treat without compromising your goals.

Creative Variations to Customize Your Reese’s Banana Bread:

This Reese’s Banana Bread recipe is incredibly versatile, allowing for easy substitutions and additions to suit your taste preferences or dietary needs. Feel free to get creative and make this delicious treat uniquely yours!

• **Flour Alternatives:** If you find yourself in a pinch and don’t have all-purpose flour, baking powder, and baking soda separately, you can easily use self-rising flour as a convenient substitute. Just be sure to omit the baking powder and baking soda from the recipe if using self-rising flour, as they are already incorporated. This can save you a step without compromising the texture.
• **Boost the Chocolate Factor:** For an even richer, more intensely chocolatey flavor, consider adding a handful of Lily’s No Sugar Added dark chocolate baking chips to the batter. These chips provide a decadent taste without adding extra sugar, making them perfect for maintaining the healthy profile of this bread. They melt beautifully, creating delightful pockets of chocolate goodness.
• **Lower the Points:** If your primary goal is to significantly lower the Weight Watchers points per slice, an excellent modification is to swap out regular brown sugar for Swerve calorie-free brown sugar blend. This simple substitution can drastically reduce the sugar content and, consequently, the points, allowing for an even lighter indulgence.
• **Decadent Dessert Topping:** To transform a warm slice of this banana bread into an exceptionally decadent dessert, try drizzling it with some Smucker’s sugar-free caramel topping. The warm bread combined with the sweet, sticky caramel creates an irresistible treat that feels incredibly luxurious but remains guilt-free.
• **Add a Nutty Crunch:** For those who enjoy extra texture and a boost of healthy fats (if not strictly tracking WW points), chopped peanuts or almonds can be folded into the batter alongside the Reese’s pieces. This adds a satisfying crunch and an even more pronounced nutty flavor that complements the peanut butter.

Expert Tips and Tricks for Perfect Reese’s Banana Bread:

To ensure your Reese’s Banana Bread turns out perfectly every time and to help you enjoy it for longer, here are some invaluable tips and tricks:

• **Storage in the Fridge:** Your freshly baked Reese’s Banana Bread will keep wonderfully in the refrigerator for up to seven days. To maintain its moistness, store it in an airtight container or wrap it tightly in plastic wrap. When you’re ready to enjoy a slice, simply pop it in the microwave for 10-20 seconds for a warm, soft, and comforting treat that tastes freshly baked.
• **Freezing for Longer Enjoyment:** This banana bread freezes beautifully, making it an excellent option for meal prep or having quick treats on hand. You can freeze the entire loaf or individual slices. To do so, wrap the cooled loaf or individual slices tightly in plastic wrap, then place them in a ziplock freezer bag. It will maintain its quality for up to three months. To thaw, simply remove from the freezer and let it come to room temperature, or reheat a slice in the microwave.
• **The Secret to Moistness: Ripe Bananas:** Always use very ripe bananas for banana bread. The riper the banana (even with brown spots!), the sweeter and more flavorful your bread will be. They also mash more easily and provide essential moisture, reducing the need for additional fats.
• **Don’t Overmix:** When combining your wet and dry ingredients, mix just until the flour streaks disappear. Overmixing develops the gluten in the flour, which can lead to a dense and tough bread instead of the light, fluffy texture you desire.
• **Check for Doneness:** Every oven can vary, so the baking time might need slight adjustments. To accurately check if your banana bread is done, insert a toothpick into the center of the loaf. If it comes out clean or with a few moist crumbs attached, it’s ready. If it’s wet, continue baking for a few more minutes and re-test.

Discover More Delicious & Healthy Recipes:

If you loved this Reese’s Banana Bread, you’re in for a treat! We have many other fantastic recipes that offer delightful flavors while keeping your health goals in mind. Explore these similar dishes for more guilt-free indulgence:

• Fried Banana Rolls
• Brownie Cheesecake Bites
• 32 Weight Watchers Soups To Try This Fall